Best food pairing with: Red Wine - Beaujolais - Part 2

 Best food pairing with: Red Wine - Beaujolais - Part 2

                              

Red Wine -  the most consumed wine type of the world and usually is associated to colder days or with more tastfull/ robust dishes.

 

Beaujolais: this wine is light and very fragrant and ideal to accompany :


                                                               light pasta


                                                               birds


                                                               salmon


                                                               Seafood


                                                               fruits and


                                                               desserts

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