Best food pairing with: Red Wine - Beaujolais - Part 2
Best food pairing with: Red Wine - Beaujolais - Part 2
Red Wine - the most consumed wine type of the world and usually is associated to colder days or with more tastfull/ robust dishes.
Beaujolais: this wine is light and very fragrant and ideal to accompany :
light pasta
birds
salmon
Seafood
fruits and
desserts
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